Raw, vegan, filled with superfoods, this caesar is better than the original. If you think you don’t like kale, try this salad and I bet you’ll change your mind. I love caesar salads, but not always the greatest, healthiest ingredients. The swaps I made here will allow you to enjoy it guilt-free and often!
1 large bunch green kale, washed, stemmed and massaged (place prepped kale in bowl and simply massage for 2-3 minutes...the heat from your hands and the moisture in the leaves will help create a more tender texture)
2 tablespoons raw hemp seeds
1 large garlic clove, pressed or grated
3 tablespoons raw tahini paste
2 tablespoons raw apple cider vinegar
1 tablespoon fresh lemon juice
2 teaspoons organic tamari (wheat-free soy sauce)
Whisk the dressing ingredients in a small mixing bowl, then drizzle over prepared raw kale and toss. Sprinkle with hemp seeds. Enjoy!